by Caroline Tremblay | Aug 25, 2020 | Churchill In the Kitchen
It’s apple season! I love apple because they are so versatile. In a pie, a smoothie, a compote and even with meat, they are delicious! Did you know that there is more than 8 000 varieties of apples ranging in size from a little larger than a cherry to as large as a...
by Caroline Tremblay | Jul 28, 2020 | Churchill In the Kitchen
Welcome back everyone! I am so happy to be back in our kitchen. This month I want to talk about one of my favorite vegetables in my garden, the rhubarb. You read right, although it is often cooked with fruit, rhubarb is a member of the buckwheat family. It is one of...
by Caroline Tremblay | Apr 11, 2020 | General
Hi everyone, I hope you are all safe and healthy. I want to share with you some snack idea. The first recipe is a basic muffin. You can add anything to it. From fresh fruit to dry fruit and even nuts. Get creative and use what you have in your pantry. The second one...
by Caroline Tremblay | Feb 24, 2020 | General
March already! Are you as excited as me for spring? As the weather gets warmer and the day longer, I spend more time outside. Cleaning up the yard, getting the garden ready or just going for a nice walk. That’s left less time for cooking dinner. This month, I wanted...
by Caroline Tremblay | Jan 20, 2020 | Churchill In the Kitchen
Well winter is definitely here! For this month recipe, we decided to travel a little to bring us warmth. There is nothing like coming home to a delicious comfort dish on a cold day. This chickpea curry is really good and easy to prepare. While cooking, the spices will...
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